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Pull up a chair and luxuriate in my Straightforward Baked Ravioli Recipe! Recent ravioli is roofed in a semi-homemade tomato sauce topped with cheese after which baked till sizzling and bubbly. Like a cross between Traditional Lasagna and Baked Ziti however made in about half the time. Yum!
Baked Ravioli: Recipe Notes
Italian Sausage Can Be Substituted For Floor Beef
In terms of making the sauce for this baked ravioli, it actually simply comes right down to choice. I like utilizing floor beef as a result of it’s what I grew up consuming, however in case you love the style of Italian Sausage, use that. Simply be sure you drain off any extra fats for Italian Sausage (or any floor beef over 90/10).
Use Recent Ravioli
Whereas frozen ravioli may be simpler to seek out, I don’t suggest utilizing them on this recipe. Because it bakes, it would add an excessive amount of moisture to the dish and can end in a watery mess. (Ever had a watery lasagna? Not good.) Utilizing recent ravioli is vital to success. It is going to take in any further liquid within the sauce because it bakes and offer you a scrumptious completed product.
Including Veggies
You’ll be able to completely add some veggies into the sauce in case you’re wanting so as to add in some diet. Some good choices can be zucchini, spinach, mushrooms, riced cauliflower, carrots, or bell peppers. As a result of the sauce is pink, most veggies will soften proper into the sauce and go undetected, so long as you chop them small.
The best way to Make Baked Ravioli
For all the nitty-gritty particulars on find out how to make Baked Ravioli, see the recipe card down beneath 🙂
Make the Sauce
Spray a big, nonstick skillet with cooking spray and place over medium warmth. Add within the diced onion and floor beef. Sprinkle with salt and pepper. Break aside the meat because it browns.
As soon as the meat is totally browned, add in marinara sauce, petite diced tomatoes, water, extra salt & pepper, and seasonings. Deliver to boil, then cut back to simmer. You’ll want to prepare dinner this for at the very least 10 minutes. It’s okay if it’s a bit watery as a result of the ravioli will soak up that further moisture to prepare dinner within the oven.
Layer the Ravioli
Preheat oven to 375 levels F. Then spray a 9×13 baking dish with cooking spray. Layer 15 oz of recent ravioli within the backside of the pan. High with half of the sauce and half of the grated cheese. High with remaining ravioli, sauce, and cheese.
Bake
Cowl with calmly greased foil (to forestall the cheese from sticking) and bake for half-hour. Take away the foil and prepare dinner one other 10 minutes to brown the cheese. Alternately, you’ll be able to broil for 1 minute.
Let the baked ravioli relaxation 10 minutes earlier than serving.
What to Serve with Baked Ravioli
Baked Ravioli goes nice with a salad, roasted veggies, bread, or simply by itself! Contemplate making these facet dishes alongside to make it a full meal:
Storing and Reheating Directions
Baked Ravioli may be saved within the fridge, in an hermetic container, for as much as 4 days. Reheat within the microwave or within the oven till heated by.
It may also be frozen for as much as 3 months! I’d extremely recommend assembling this dish in a disposable foil casserole dish, that method you’ll be able to go straight from the freezer to the oven worry-free!
Extra Pasta Recipes to Attempt!
The printable recipe card is down beneath, take pleasure in and have an ideal day!
Baked Ravioli
Ravioli lined in a semi-homemade tomato sauce topped with cheese after which baked till sizzling and melty that is my Straightforward Baked Ravioli Recipe!
Directions
Make the Sauce
-
Spray a big, nonstick skillet with cooking spray and place over medium warmth. Add within the diced onion and floor beef. Sprinkle with salt and pepper. Break aside the meat because it browns.
-
As soon as meat is totally browned, add in marinara sauce, petite diced tomatoes, water, extra salt & pepper and seasonings. Deliver to boil, then cut back to simmer. You’ll want to prepare dinner this for at the very least 10 minutes. It is okay if its a bit watery as a result of the ravioli will soak up that further moisture to prepare dinner within the oven.
Layer the Ravioli
-
Preheat oven to 375 levels F. Spray a 9×13 baking dish with cooking spray. Layer 15 oz of recent ravioli within the backside of the pan. High with half of the sauce and half of the grated cheese. High with remaining ravioli, sauce and cheese.
Bake
-
Cowl with calmly greased foil (to forestall the cheese from sticking) and bake half-hour. Take away the foil and prepare dinner one other 10 minutes to brown the cheese. Alternately, you’ll be able to broil for 1 minute.
-
Let the baked ravioli relaxation 10 minutes earlier than serving.
Notes
*I exploit an additional low-fat floor beef, however in case you are utilizing a 90/10 or selection with a special ratio of meat to fats, you’ll want to drain off the fats. Prepare dinner the bottom beef first, drain, then add within the onions and prepare dinner the sauce in accordance with recipe instructions.
Diet
Energy: 561kcal | Carbohydrates: 54g | Protein: 36g | Fats: 22g | Saturated Fats: 9g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 1g | Ldl cholesterol: 115mg | Sodium: 1405mg | Potassium: 686mg | Fiber: 6g | Sugar: 9g | Vitamin A: 689IU | Vitamin C: 12mg | Calcium: 207mg | Iron: 14mg
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