Home Food Simple Crispy Onion Strings | The Recipe Critic

Simple Crispy Onion Strings | The Recipe Critic

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These crispy onion strings are absolutely the BEST! The brown and crispy exterior and the deliciously moist onion inside make this the right topping for any burger or salad!

I really like including scrumptious toppings to my meals! These crispy onions strings are the most effective and go along with the whole lot. Attempt utilizing them on this juicy air fryer hamburger, this scrumptious inexperienced bean casserole, or this scrumptious cobb salad.

A black plate with cripsy onion strings.

Crispy Fried Onion Strings

I’ve been dying to make this recipe for therefore lengthy, and now that I’ve lastly achieved it, I don’t know why I waited! These crispy onion strings are so good! I really like onion rings however these onion strings are a complete different degree of scrumptious and versatile. They’re crisp and browned on the surface, and the candy onion on the within is flavored to perfection. As soon as I cooked these, I had a tough time not consuming all of them straight off the plate!

There’s at all times a recipe that I wanted to make use of these for, and now I’ve them! I really like consuming these plain as a straightforward appetizer dipped into fry sauce! I’ve additionally had them on salads, burgers and soups… Actually, the probabilities for these are infinite! They make my mouth water simply occupied with them, and now I make them so usually that onions have grow to be a staple merchandise on my grocery checklist! Attempt these out. You’ll LOVE them!

Components to Make Crispy Onion Strings

You’re in luck as a result of not solely is that this ingredient checklist brief and easy, nevertheless it’s filled with substances that you simply in all probability have already got in your kitchen! Take a look at the recipe card on the backside of the submit for precise measurements.

  • Oil: That is for frying your onions in! Vegetable oil or canola oil work nice.
  • Onions: I like to make use of candy onions like vidalia onions. Guarantee that your slices are all about the identical measurement in order that all of them cook dinner evenly and on the identical time.  
  • Buttermilk: You should use storebought buttermilk or you’ll be able to simply make it at dwelling with this recipe and it’s simply pretty much as good!
  • Flour: All function flour works nice to coat your onions.
  • Seasonings: To make these onions so scrumptious you’ll use garlic powder, onion powder, paprika, salt and floor black pepper.

Make Onion Strings in 3 Simple Steps!

If you happen to can rely to three, you may make these crispy onion strings as a result of that’s all the steps it takes to have these able to get pleasure from! And belief me, when you attempt them, you may be hooked!

  1. Prep Oil and Combine Coating Components: Warmth oil in a skillet to 350 levels. In a small bowl add the buttermilk. In one other bowl mix the flour, garlic powder, onion, paprika, salt and pepper.
  2. Dredge the Onions: Slice up the onions with a pointy knife. Utilizing tongs dredge the onion slices within the buttermilk, after which to the flour combination. Add to the recent oil.
  3. Fry: Fry for 2-3 minutes or till golden brown and crispy. Pat them with a paper towel to take away any extra oil.

What to Dip These In

I discussed earlier than that you should use these crispy onion strings as an appetizer and it’s possible you’ll suppose that’s loopy! However simply you wait. When you attempt these onion strings in several dipping sauces then you’ll at all times need these in your desk!

A hand picking up some onon strings from a black plate.

Retailer and Reheat Leftovers

Everybody at all times asks, “How do I preserve my crispy onion strings from getting soggy?” And the reply is easy… The air fryer! It’s just like the air fryer was made for this recipe! Right here is how one can retailer your leftovers and warmth them as much as style pretty much as good as they did on day one!

  • Within the Fridge: As soon as your cripsy onion strings have cooled down then you’ll be able to place them in an hermetic container and put them in your fridge, they may final for 3-4 days. They WILL get soffy however don’t fear, you’ll be able to wake them proper up!
  • To Reheat (and make them crispy once more!): Cook dinner them in your air fryer at 36- levels for 4-6 minutes. Flip them and cook dinner for an extra 2-3 minutes till they’re crispy.


  • Warmth oil in a skillet to 350 levels. In a small bowl add the buttermilk. In one other bowl mix the flour, garlic powder, onion, paprika, salt, and pepper.

  • Use a pointy knife to slice up the onions. Utilizing tongs dredge the onion strips within the buttermilk, after which into the flour combination. Add to the recent oil.

  • Fry for 2-3 minutes or till golden brown and crispy.



Serves: 4

Energy277kcal (14%)Carbohydrates49g (16%)Protein10g (20%)Fats5g (8%)Saturated Fats2g (10%)Polyunsaturated Fats1gMonounsaturated Fats1gLdl cholesterol13mg (4%)Sodium422mg (18%)Potassium335mg (10%)Fiber3g (12%)Sugar8g (9%)Vitamin A447IU (9%)Vitamin C4mg (5%)Calcium165mg (17%)Iron3mg (17%)

All dietary data relies on third get together calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Appetizer, Aspect Dish

Delicacies American

Key phrase Crispy onion strings, fried onion strings



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