Salmon Rice Bowl Recipe | The Recipe Critic

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Good air fryer salmon nestled in a bowl of Asian-inspired elements. The fluffy rice topped with contemporary greens and a sriracha mayonnaise creates this scrumptious salmon rice bowl that can change into your new favourite!

I really like creating meals which are served multi function bowl. It’s a novel method to swap up your meal plan and permits everybody to choose and select what they wish to add to their meal. My web site has a whole lot of bowl concepts that you need to give a strive, like my hottest bowl recipe, my contemporary poke bowl, or this scrumptious bowl that’s full of taste!

What Is a Salmon Rice Bowl?

For those who’re on the lookout for a brand new method to serve your salmon, you’re going to wish to make this salmon rice bowl. It jogs my memory of the flavors you’d discover in a sushi roll. Rice, fish, contemporary veggies, spicy mayonnaise, and soy sauce all collectively in a single huge completely satisfied household. One of the best half about it’s that it’s SO a lot simpler to make than your personal sushi rolls.

It may be even simpler in case you have leftover salmon from a earlier meal like my air fryer salmon or this Asian salmon. Simply preserve some for lunch the subsequent day after which make this bowl! In reality, you may as well use leftover rice making this bowl that a lot faster to throw collectively. I needed to share this recipe as a result of it’s so scrumptious and versatile. You’ll find it irresistible!

What Elements Are In A Salmon Rice Bowl?

As I stated earlier than, these salmon rice bowls are contemporary and straightforward and are available collectively so quick. Comply with my directions on the recipe card and also you’ll have the ability to assemble these bowls very quickly in any respect! Your loved ones shall be blown away at how good they’re.

• Salmon: Contemporary salmon is greatest! 4 ounces of a contemporary salmon filet per particular person.
• Salt & Pepper: To season the salmon earlier than cooking.
• Onion Powder: Helps taste the salmon!
• Rice: Any rice works! White rice, brown rice, sushi rice, jasmine rice, basmati rice, and even quinoa would work.
• Avocado: Nothing beats a contemporary avocado to enrich the Asian flavors of a meal!
• Carrots: Shredded carrots are excellent for a bowl, and you discover them pre-shredded on the grocery retailer.
• Cucumbers: I really like mini cucumbers on this recipe as a result of they’re completely bite-sized for a bowl.
• Edamame: I really like the added taste and texture of edamame! It’s additionally a wholesome addition of fiber and protein.
• Soy Sauce: Provides some salt and brings all of the flavors collectively. Tamari or coconut aminos additionally work.
• Mayonnaise: The bottom to your sriracha spicy sauce.
• Sriacha Sauce: The spice to your sauce that offers the entire bowl a scrumptious kick!
• Sesame Seeds: Garnish with sesame seeds should you like!

How To Make a Salmon Rice Bowl

Whether or not it’s leftover salmon or a fast 6 minutes within the air fryer, this salmon rice bowl might be assembled and able to serve in minutes. You’ll love how straightforward and scrumptious this meal might be, so carry on studying for my directions.

Salmon

1. Preheat: Preheat the air fryer to 390° Farhenheit. Take away the pores and skin from the salmon filets after which minimize the salmon into 1 inch cubes.
2. Put together the Salmon: Place the cubed salmon in a bowl after which season it with salt, pepper, and onion powder.
3. Prepare dinner: Place the salmon within the air fryer basket in a single layer after which prepare dinner it for 6-8 minutes, or till the interior temperature has reached 125° F. Be happy to pan fry over medium-high warmth in a skillet for a similar period of time should you favor.

Rice Bowl

1. Assemble: Place the cooked rice within the bowl first. Then, layer on the cooked salmon, avocado, cucumber, and edamame. 
2. Add Sauce: Then, stir collectively the mayonnaise and sriracha sauce till mixed. Drizzle on the soy sauce after which garnish with sesame seeds.