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Pizzeria Uno has launched a restaurant conversion franchise alternative for lodge homeowners. Potential franchisees can now open a full-service Pizzeria Uno restaurant related to their lodge by leveraging the model’s menu, in-depth assist infrastructure and ROI potential, in line with a press launch.
This new development technique comes after the corporate transformed three in-hotel eating places within the Midwest into Pizzeria Uno areas earlier this 12 months, all of which noticed a powerful enhance of their meals and beverage gross sales.
“As a franchise firm, we’re at all times on the lookout for one of the best technique for our idea,” Erik Frederick, CEO of Pizzeria Uno, stated within the launch. “Since opening these conversions, each one among them has seen important gross sales development. Their lowest week since changing would have been a document week for the restaurant pre-conversion. We now have one location that’s bringing in round 10 occasions the quantity of quantity on a mean day.”
Chris Dellamarggio, head of promoting for Pizzeria Uno, notes that this fast development is because of 4 profitable income streams: elevated income from dine-in for lodge friends; take-out for lodge friends; take-out and/or supply gross sales from the local people and dine-in income from individuals within the surrounding space who sometimes wouldn’t come to dine at a lodge restaurant.
“Lodge friends are coming in and seeing a recognized and beloved model that they really feel snug eating with, and that routinely will increase quantity and seize price in comparison with the everyday non-branded restaurant,” Dellamarggio stated. “The eating places are additionally bringing in locals who would usually haven’t any motive to go to the lodge. The takeout and supply piece has advantages from each the lodge friends ordering take out from the lodge restaurant as an alternative of from outdoors the lodge in addition to orders coming in from individuals within the surrounding neighborhood.”
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