Honey Baked Ham is a scrumptious addition to your vacation meals. Hams from locations like The HoneyBaked Ham Firm are very costly. Sure, they’re very tasty, however you can also make one for about one-third of the value should you catch your ham on sale.
This put up accommodates affiliate hyperlinks. As an Amazon Affiliate, I earn from qualifying purchases.
Honey Baked Ham Copycat Recipe
Have you ever ever puzzled tips on how to make Honey Baked Ham? Actually, these are among the best-tasting hams you should purchase. However it’s possible you’ll not dwell close to the place you’ll be able to simply buy one. And they could be a little dear. These spiral hams are the right addition to Easter, Thanksgiving, and even your Christmas dinner. Simply think about the fantastic leftovers you’ll be able to put together with the ham bone.
If you end up on a funds, it may be considerably of a stretch to spend a king’s ransom on only one a part of your meal. So, you probably have ever puzzled tips on how to cook dinner a honey baked ham at house, let me present you ways.
Concerning the Honey Baked Ham Co.
In 1957, Harry Hoenselaar opened the primary Honey Baked retailer in Detroit, Michigan. He aimed to provide the best-tasting ham on the earth.
He did so by deciding on solely the best high quality smoked ham-on-the-bone and making a particular curing process that brings out a one-of-a-kind style, which is enhanced by a crunchy candy glaze.
Right this moment, the Honey Baked Ham Co. remains to be a family-owned enterprise serving clients at over 400 retail areas within the US in addition to on-line. Learn extra in regards to the historical past of HoneyBaked Ham Firm.
Particular Spiral Slicing
Harry’s spiral-slicing course of has been patented and makes his Honey Baked Ham an easy-to-serve centerpiece for vacation dinners.
What Makes HoneyBaked Ham so Good?
For a lot of households, honey baked hams are a treasured a part of their vacation traditions, and the very best honey baked hams are those from HoneyBaked.
HoneyBaked’s crackly candy and savory crusted hams are legendary, and never only for their excellent taste. These hams make serving a crowd simple, and since they’re so versatile, utilizing up leftovers isn’t an issue.
Why This Is the Recipe for HoneyBaked Ham You Ought to Strive?
Actually, the one unhealthy half about HoneyBaked hams is that they take such an enormous chew out of any get together funds. However you’ll be able to flip a cheap spiral-cut smoked ham into one thing spectacular with this recipe and lower your expenses for different vacation splurges.
Don’t quit on this recipe since you really feel intimidated by the glazing course of. It’s a lot less complicated than you suppose and well worth the effort.
Right here’s a listing of what you want:
- Onion powder
- Floor cinnamon
- Floor nutmeg (freshly floor, if attainable)
- Floor ginger
- Floor cloves
- Bone-in spiral-sliced precooked ham
How one can Make Honey Baked Ham at House
- Mix sugar and spices in a small bowl.
- Cowl a baking sheet with aluminum foil.
- Place the ham open meat facet down onto the pan.
- Sprinkle the ham with the seasoned sugar combination.
- Press the sugar onto the surface of the ham.
- With a blowtorch, gently warmth the seasoned sugar combination on the ham till browned.
- Serve instantly or heat the ham within the oven previous to serving.
Scroll right down to the recipe card under for detailed directions and video.
Does Ham Should be Cooked?
Now, one query I’ve acquired a number of instances is: do it’s worthwhile to cook dinner your ham when making this recipe? The reply isn’t any should you purchase a cured ham.
Most hams are already cured and this implies they’re able to eat. It’s your private desire to decide on to serve your ham heat or chilly.
I personally like to simply warmth my ham in a 300-degree oven for about 20 to half-hour. This is not going to offer you a sizzling ham, nevertheless it takes the fridge chill off of it and warms it as much as one thing a bit hotter than room temperature.
Utilizing a Blow Torch
One suggestion I’ve is to arrange the ham inside your home. It’s usually windy outdoors and you will see that that your blow torch will exit all the time.
I take advantage of a blowtorch I acquired from the House Depot. It was cheap and works nice. You’ll be able to spend cash on these connoisseur ones however they’re thrice the value.
My philosophy is why spend additional money if you don’t must? It can save you a lot cash if you make honey baked ham from scratch.
Don’t be intimidated by cooking with a blow torch. It’s simpler than you suppose! When you unlock the secrets and techniques of blow torch cooking, you’ll quickly be a grasp at creme brulee!
How one can Warmth a Honey Baked Ham
One of the simplest ways to take pleasure in HoneyBaked ham is at room temperature or straight from the fridge, however some individuals favor their ham somewhat hotter than that. If you happen to fall into this group, right here is tips on how to warmth a honey baked ham the best manner.
- Slice the ham into serving parts. Heating a whole ham can dry it out.
- Wrap the slices of ham in aluminum foil and place in a 300-degree oven till heat. Relying on the thickness of the ham, reheating ought to take between 5 and quarter-hour,
- Be sure that to devour any honey baked ham that you just warmth instantly and throw out any leftovers.
How Lengthy Can Honey Baked Ham Keep within the Fridge?
After you glaze the honey baked ham, it’s going to final within the fridge for as much as per week so long as the use-by date on the unique packaging shouldn’t be sooner.
What Goes with Honey Baked Ham
In addition to making the right sandwich, you’ll be able to take pleasure in honey baked ham in some ways. Listed here are just a few:
- With eggs. Chopped and stuffed inside an omelet, as a part of Eggs Benedict, or fried and served with sunny-side-up eggs, you’ll be able to beat ham and eggs.
- In a ham salad. Utilizing honey baked ham in a ham salad recipe provides a complete new depth of taste.
- For a quiche. Make a Quiche Lorraine with any leftovers for one more festive meal.
How one can Retailer Leftover Ham
You’ll be able to preserve honey baked ham within the fridge for as much as per week when it’s wrapped tightly in aluminum foil. Simply bear in mind when serving honey baked ham, slice off solely what you need to eat and instantly return the remainder to the fridge to stop spoilage.
It’s best to throw away any honey baked ham that is still on the buffet desk after a celebration.
How one can Freeze Honey Baked Ham
To freeze leftover ham:
- You probably have extra ham than you should use at one time, portion it into smaller items. Keep in mind that you can’t refreeze the ham when you thaw it.
- Wrap each bit of ham tightly in aluminum foil individually and put it into a big freezer bag.
- Retailer within the freezer for as much as six weeks
- Defrost the ham within the fridge in a single day and eat inside two days.
Recipes for Leftover Ham
Favourite Vacation Fundamental Dishes
Honey Baked Ham like HoneyBaked Ham
You can also make a tremendous honey baked ham with a crunchy glaze at house.
- 2 cups sugar
- 1 teaspoon onion powder
- 1 teaspoon floor cinnamon
- 1 teaspoon floor nutmeg (freshly floor, if attainable)
- 1/2 teaspoon floor ginger
- 1/2 teaspoon floor cloves
- 1/2 teaspoon paprika
- 8 pound bone-in spiral-sliced precooked ham
In a small bowl, mix the sugar, onion powder, cinnamon, nutmeg, ginger, cloves, and paprika. Combine the seasoned sugar combination properly.
Cowl a baking sheet with aluminum foil. If you happen to fail to do that, you will have burnt sugar in your pan, and it’ll take some time to wash off.
Place the ham open meat facet down onto the pan.
Sprinkle the ham with the seasoned sugar combination. Press the sugar onto the surface of the ham. Chances are you’ll not use all the seasoned sugar combination.
With a blowtorch, gently warmth the seasoned sugar combination on the ham. Wave the flame shortly over the sugar since you need the sugar to brown, not burn.
Staying in a single space, and shifting out from there slowly will make this simpler, as you’ll be heating the sugar in a continuing route. This complete course of will take about quarter-hour, so be affected person.
You’ll be able to sprinkle extra sugar on prime of the already browned components of the ham and make the crust thicker.
You’ll be able to both reheat the ham or serve it chilly when you find yourself completed.
Energy: 649kcal | Carbohydrates: 25g | Protein: 48g | Fats: 38g | Saturated Fats: 13g | Ldl cholesterol: 140mg | Sodium: 2692mg | Potassium: 648mg | Fiber: 0g | Sugar: 24g | Vitamin A: 30IU | Calcium: 17mg | Iron: 2mg