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HomeFoodHome made Cheese Arepa Recipe | The Recipe Critic

Home made Cheese Arepa Recipe | The Recipe Critic

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Arepas are a scrumptious tacky bread made out of cornmeal! This tremendous easy Colombian deal with is certain to win the hearts of your loved ones.

Cornmeal is such a scrumptious ingredient to make use of in baking. To not point out, it’s gluten-free! Strive it in pancakes, corn fritters, and cornbread!

Arepas on a wooden serving platter with one ripped in half.

Colombian Cheese-Crammed Arepas Recipe

In case your children are as obsessive about Encanto as mine are, you then seemingly know what arepas are! These tasty, cheese-filled treats are used within the film for therapeutic. To be sincere, I believe they’ve an identical impact in actual life! My household has been nothing however happy by these morsels of heat, tacky goodness. The excellent news is, they solely take a handful of straightforward substances to make. Additionally, they’re really easy to throw collectively and an ideal exercise for the youngsters. I received’t choose should you nonetheless have Encanto on within the background. Your children could have enjoyable consuming together with the Madrigals!

Often known as arepas de queso, this Colombian deal with has been round for fairly a while! They date again to the late 1400s. It’s no shock that they’ve stayed round so lengthy contemplating how tasty they’re! They can be discovered with different fillings equivalent to meat, beans, and avocado. You’ll need to attempt these variations too! With how straightforward arepas are to make, count on them to be an everyday in your family. Crispy on the surface, mushy melty goodness on the within. Every thing you could possibly need from a snack and extra!

Every thing You Have to Make Them

This recipe is my go-to for these occasions when the youngsters need a deal with however I don’t need to make a visit to the shop. These substances are so easy! You’ll be stunned on the scrumptious bread they mix to create! Measurements for every ingredient could be discovered within the recipe card beneath.

  • Salt: Retains your arepas from tasting bland.
  • Pre-Cooked Cornmeal: You should use both white or yellow cornmeal right here! That is also referred to as masarepa.
  • Heat Water: Helps your dough combine collectively easily.
  • Shredded Mozzarella Cheese: I really like utilizing mozzarella as a result of it’s so creamy and melts all the way down to perfection. Nothing higher than ripping open an arepa to disclose a heat, stretchy cheese filling!
  • Vegetable Oil: Use as wanted for cooking arepas on the range.
Process shots of preparing dough and shaping into discs.

The best way to Make Arepas From Scratch

It solely takes a couple of minutes to kind your arepas after which it’s off to prepare dinner them to golden brown perfection! Anybody could make arepas. They’re really easy and completely pleasant!

  1. Preheat Oven: To start, preheat the oven to 350°F.
  2. Put together Dough: In a medium bowl, whisk collectively the salt and corn meal. Add the nice and cozy water and blend till a mushy, moist dough varieties.
  3. Type Arepas: Divide the dough into 8 even-side balls, about 2 ½ tablespoons per ball. Use your fingers to press the balls into spherical discs, about 5-inches. If you want to make them cheese crammed, fastidiously add a heaping tablespoon of cheese to the middle of the disc and press the dough across the cheese to kind a dough ball. If you don’t want to fill the arepas, make the discs 3-inches with and ½ inch thick.
  4. Disc Form: Fastidiously press the ball till it’s a disc about 3-inches huge and ½ inch thick.
  5. Bake: In a big skillet, carry 2 tablespoons of vegetable oil over medium-low warmth. Cook dinner the discs for five minutes on both facet, transferring to a baking sheet. Bake all of the arepas within the oven for 10 minutes, till the surface is crisp and golden. These are greatest served heat.
Disc-shaped breads on a baking sheet.

Making the Greatest Arepas

Good this Colombian snack with just some straightforward ideas and methods. You’re going to like how they end up!

  • Regulate Consistency: For those who’re discovering it laborious to form your arepas or they’re too sticky, and a pinch of cormeal at a time till you attain your required consistency. However, in case your dough feels too dry and begins to crumble when formed, add a tablespoon of water till it’s malleable.
  • Utilizing Totally different Cheeses: I really like utilizing mozzarella as a result of it’s creamy and melty. Different delicate cheeses like monterey jack work nice too. If you need extra conventional taste, add in cojita or queso fresco cheeses as effectively.
  • Extra Fillings: Along with cheese, floor beef and pork, shredded rooster, and black beans are all nice fillings on your arepas. Combine and match fillings to create your good arepa!

An arepa broken in half on a wooden board.

Storing Leftovers

Though arepas are greatest served contemporary, they are often saved and loved for just a few days after!

  • Within the Fridge: Retailer your leftover arepas in an hermetic container for as much as 4 days.
  • Within the Freezer: Cooked arepas could be saved within the freezer for 1 month. Enable to thaw within the fridge in a single day earlier than reheating.
  • Reheating: To maintain the surface of my arepas crispy, I at all times wish to reheat them within the oven for a couple of minutes at 350 levels F.

Holding an arepa that has been torn into 2 pieces.


  • Preheat the oven to 350°F.

  • In a medium bowl, whisk collectively the salt and corn meal. Add the nice and cozy water and blend till a mushy, moist dough varieties.

  • Divide the dough into 8 even-side balls, about 2 ½ tablespoons per ball. Use your fingers to press the balls into spherical discs, about 5-inches. If you want to make them cheese crammed, fastidiously add a heaping tablespoon of cheese to the middle of the disc and press the dough across the cheese to kind a dough ball. If you don’t want to fill the arepas, make the discs 3-inches with and ½ inch thick.

  • Fastidiously press the ball till it’s a disc about 3-inches huge and ½ inch thick.

  • In a big skillet, carry 2 tablespoons of vegetable oil over medium-low warmth. Cook dinner the discs for five minutes on both facet, transferring to a baking sheet. Bake all of the arepas within the oven for 10 minutes, till the surface is crisp and golden. These are greatest served heat.



Serves: 8

Energy195kcal (10%)Carbohydrates29g (10%)Protein7g (14%)Fats6g (9%)Saturated Fats2g (10%)Polyunsaturated Fats1gMonounsaturated Fats2gLdl cholesterol11mg (4%)Sodium530mg (22%)Potassium139mg (4%)Fiber4g (16%)Sugar1g (1%)Vitamin A96IU (2%)Calcium76mg (8%)Iron1mg (6%)

All dietary info relies on third occasion calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you employ, measuring strategies and portion sizes per family.



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