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Cheeseburger Macaroni Casserole – The Nation Cook dinner

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This Cheeseburger Macaroni Casserole is a simple dinner recipe that’s consolation meals at its greatest! Easy, scrumptious and executed in beneath an hour!

AN EASY BAKED PASTA RECIPE

Everybody wants a very good casserole recipe that you recognize most individuals will get pleasure from. This Cheeseburger Macaroni Casserole is one among our go-to recipes on a busy weeknight. I have been making this recipe for over 25 years once I was first married. This recipe is mostly a no-brainer and solely requires easy components. It is a very filling recipe and makes for scrumptious leftovers! If you would like a stable recipe for these nights when you do not know what to make, then you must do that Cheeseburger Macaroni Casserole recipe.

Horizontal picture of Cheeseburger Macaroni Casserole on dish with spoon and some missing.

FREQUENTLY ASKED QUESTIONS:

Do I’ve to make use of elbow macaroni?

No. You need to use any smaller pasta that you simply like for this recipe reminiscent of rotini, farfalle, penne, and many others. So long as you utilize the identical quantity as referred to as for within the recipe. Elbow macaroni is simply the usual I’ve all the time used.

Can I substitute the bottom beef?

Sure! You need to use floor turkey, hen, sausage. Nonetheless use 1 pound of meat irrespective of the kind. All steps stay the identical. You can even mix half sausage and half floor beef it you want.

Do I’ve to make use of cheddar cheese?

We love the flavour of cheddar with this recipe however you’ll be able to completely use any sort of cheese that you simply like greatest reminiscent of Monterey Jack, Colby Jack, Mexican mix, and many others. Take a look at out totally different cheese and see what you want greatest!

Why do I have to cowl the baking dish in aluminum foil?

Protecting the baking dish with aluminum foil for the primary half-hour of baking time helps to stop the casserole prime from browning an excessive amount of or burning on the floor.

I don’t have an outsized frying pan. What can I exploit as an alternative?

When you don’t have an outsized frying pan, any massive frying pan will do. After you brown the meat with the onion and spices, switch the combination to a big pot then add within the crushed tomatoes and beef broth and prepare dinner over medium warmth till it involves a light-weight simmer. Then stir in cooked macaroni and shredded cheese earlier than pouring into the baking dish. 

How do I retailer leftovers?

This may be saved in an hermetic container within the fridge the place it would hold for as much as 4 days. This may also be frozen, to do this place cooled casserole in a freezer bag or container and it’ll hold for as much as 3 months. To defrost, take away to the fridge in a single day and also you then can reheat within the microwave.

Pinterest image of serving spoon scooping out some of the Cheeseburger Macaroni Casserole.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)

  • white onion
  • olive oil
  • italian seasoning
  • garlic
  • salt and pepper
  • floor beef
  • elbow macaroni 
  • crushed tomatoes
  • beef broth
  • shredded cheddar cheese
  • parsley (optionally available) 
Ingredients needed: white onion, olive oil, Italian seasoning, garlic, pepper, salt, ground beef elbow macaroni, crushed tomatoes, beef broth, shredded cheddar cheese and parsley.

HOW TO MAKE CHEESEBURGER MACARONI CASSEROLE:

Preheat the oven to 400F levels. In a big frying pan, over medium warmth, prepare dinner chopped onion in olive oil till onions are clear and lightweight brown. 

Oil and onions cooked in pan.

Add Italian seasoning, minced garlic, pepper and salt to the frying pan. Stir to combine.  

Italian seasoning, minced garlic, pepper and salt added to onions.

Add floor beef to the frying pan and prepare dinner till browned (totally cooked) Drain any extra grease (if you happen to use a extremely lean meat, you will not have any extra grease to empty). Whereas floor beef is cooking, prepare dinner macaroni in a big pot of boiling water for five minutes. Don’t overcook the macaroni or it would turn out to be too mushy and to carry its form within the casserole. Pressure cooked macaroni and put aside. 

Ground beef cooked in frying pan.

Add crushed tomatoes and beef broth to the cooked floor beef combination. Stir nicely to combine. Cook dinner over medium warmth till it reaches a light-weight simmer.

Crushed tomatoes and beef broth added to pan with beef mixture.

Add cooked macaroni to floor beef combination and stir nicely to combine. Add two cups of shredded cheese to the bottom beef combination and stir nicely to combine. Pour combination right into a 9×13-inch baking dish. 

Ground beef mixture with cheese and pasta added to baking dish.

Sprinkle the remaining 1 cup of shredded cheese over prime. 

Cheese added to top of ground beef and pasta mixture.

Cowl the baking dish with aluminum foil and bake for half-hour. After half-hour, take away aluminum foil and let it bake for an extra 10 minutes.  Take away from the oven and sprinkle with chopped parsley. Serve sizzling.

Overhead of Cheeseburger Macaroni Casserole in baking dish with a portion missing.

WANT MORE DELICIOUS RECIPES? YOU MUST TRY THESE!

Square image of serving spoon lifting out some of the Cheeseburger Macaroni Casserole.

Cheeseburger Macaroni Casserole

This Cheeseburger Macaroni Casserole is a simple dinner recipe that’s consolation meals at its greatest! Easy, scrumptious and executed in beneath an hour!

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Course: Primary Course

Delicacies: American

Key phrase: Cheeseburger Macaroni Casserole, Cheeseburger Macaroni Casserole Recipe, Macaroni Casserole

Prep Time: 20 minutes

Cook dinner Time: 40 minutes

Complete Time: 1 hour

Servings: 6

Energy: 496kcal

Components

  • ½ cup diced white onion
  • 1 tablespoon olive oil
  • 1 tablespoon Italian seasoning
  • 2 teaspoons minced garlic
  • ½ teaspoon black pepper
  • ¼ teaspoon salt
  • 1 pound floor beef
  • 1 cup dry elbow macaroni
  • 28 ounce can crushed tomatoes
  • 1 cup beef broth
  • 3 cups shredded cheddar cheese divided
  • 1 tablespoon freshly chopped parsley optionally available

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Directions

  • Preheat the oven to 400F levels.

  • In a big outsized frying pan over medium warmth, prepare dinner onion with olive oil till onions are clear and lightweight brown.

  • Add Italian seasoning, minced garlic, pepper and salt to the frying pan. Stir to combine.

  • Add floor beef to the frying pan and prepare dinner till browned (totally cooked). Drain any extra grease.

  • Whereas floor beef is cooking, prepare dinner macaroni in a big pot of boiling water for five minutes. Don’t overcook the macaroni or it would turn out to be too mushy to carry its form within the casserole. Pressure cooked macaroni and put aside.

  • Add crushed tomatoes and beef broth to the cooked floor beef combination. Stir nicely to combine. Cook dinner over medium warmth till it reaches a light-weight simmer.

  • Add cooked macaroni to floor beef combination and stir nicely to combine.

  • Add two cups of shredded cheese to the bottom beef combination and stir nicely to combine.

  • Pour combination right into a 9×13-inch baking dish.

  • Sprinkle the remaining 1 cup of shredded cheese over prime.

  • Cowl the baking dish with aluminum foil and bake for half-hour. After half-hour, take away aluminum foil and let it bake for an extra 10 minutes.

  • Take away from the oven and sprinkle with chopped parsley. Serve sizzling.

Notes

  • You need to use any smaller pasta on this recipe.
  • When you use a lan floor beef (90%) you will not have any extra grease to empty after it cooks.
  • Simply lower this in half to serve a smaller household.
  • Different meats reminiscent of floor turkey, hen and sausage can be utilized.
  • This may be frozen, see my ideas above on how you are able to do that.

Diet

Energy: 496kcal | Carbohydrates: 31g | Protein: 35g | Fats: 26g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 8g | Trans Fats: 1g | Ldl cholesterol: 103mg | Sodium: 842mg | Potassium: 806mg | Fiber: 4g | Sugar: 7g | Vitamin A: 922IU | Vitamin C: 14mg | Calcium: 478mg | Iron: 4mg

Dietary Disclaimer

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