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A fast and simple recipe, these Air Fryer Salmon Patties are filled with taste! They arrive out crispy on the surface and tender on the within!
A TASTY SALMON PATTY RECIPE
You all know the way a lot I am keen on my air fryer. It is without doubt one of the greatest innovations round! If you do not have one, belief me you want one as a result of it might probably actually make something. These Air Fryer Salmon Patties being one in every of them. I like a standard fried-in-oil salmon patty however it’s good to make them with none oily mess! These come out good and crispy on the surface and so tender on the within. Serve with a few of your favourite dipping sauce or alongside a meal and you might be able to go. You completely should make this Air Fryer Salmon Patties recipe this summer season.

FREQUENTLY ASKED QUESTIONS:
I like to make use of canned pink salmon for this recipe however you should use contemporary smoked salmon if you would like as nicely. When utilizing canned salmon, you may wish to take away any of the little bones and items of fish pores and skin which can be included.
Completely, you should use any of your favourite combination. That is what we actually like for our Salmon Patties, however be happy to make use of what you want greatest.
Sure, I just like the panko due to the additional crunchy texture however common bread crumbs will nonetheless work with this recipe.
Sure! We are not looking for these to stay so it would be best to spray you air fryer with olive oil spray. Don’t use vegetable oil spray for this recipe. Vegetable spray will gunk up the air fryer basket.
These might be saved in an hermetic container within the fridge the place they are going to preserve for as much as 3-4 days. These can be frozen. Place in a freezer container and they’ll preserve for as much as 3 months. Take away to the fridge in a single day. As soon as thawed you’ll be able to reheat within the air fryer for a couple of minutes till heated by way of or the oven.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
- canned pink salmon
- egg
- mayonnaise
- panko breadcrumbs
- lemon juice
- dried dill
- onion powder
- garlic powder
- salt and pepper
- contemporary parsley




HOW TO MAKE AIR FRYER SALMON PATTIES:
Prepare dinner on the air fry setting at 390F for 10-12 minutes, or till the patties are totally cooked and golden brown.




Serve with lemon wedges and tartar sauce, get pleasure from!




WANT MORE DELICIOUS RECIPES? YOU MUST TRY THESE!




Air Fryer Salmon Patties
A fast and simple recipe, these Air Fryer Salmon Patties are filled with taste! They arrive out crispy on the surface and tender on the within!
Servings: 4
Energy: 183kcal
Components
- 14.75 ounce canned salmon
- 1 giant egg
- 3 tablespoons mayonnaise
- ¼ cup panko breadcrumbs
- 1 tablespoon contemporary lemon juice
- ½ teaspoon dried dill
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- ¼ teaspoon kosher salt
- ¼ teaspoon floor black pepper
- 1 tablespoon chopped contemporary parsley
- Lemon wedges and tartar sauce, for serving
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Directions
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Spray the air fryer tray with cooking spray.
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Add all of the elements to a big bowl. Combine collectively till every part is mixed.
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Divide the combination and type into 4 patties.
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Place the salmon patties into the air fryer tray and frivolously spray the tops of the patties with cooking spray.
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Prepare dinner on the air fry setting at 390 levels F for 10-12 minutes, or till the patties are totally cooked and golden brown.
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Serve with lemon wedges and tartar sauce, get pleasure from!
Notes
- I like to make use of pink salmon for this recipe.
- Decide all of the bones and fish pores and skin out of the canned salmon after which chop up what’s left over.
- These might be frozen, see how to do this above.
- Common breadcrumbs will work on this recipe.
- Serve together with your favourite dipping sauce.
Diet
Energy: 183kcal | Carbohydrates: 4g | Protein: 15g | Fats: 12g | Saturated Fats: 2g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 3g | Trans Fats: 1g | Ldl cholesterol: 92mg | Sodium: 472mg | Potassium: 232mg | Fiber: 1g | Sugar: 1g | Vitamin A: 196IU | Vitamin C: 3mg | Calcium: 179mg | Iron: 1mg
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